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Mensuel de janvier 2020 - Banques & Economie

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Risk appetite is all around
By Jean Pascal KRETZ, Managing Consultant Finalyse Luxembourg   Risk appetite is now widely recognised to be the main maker – or breaker – of success for financial institutions. As post mortem examinations of failed companies showed, a poor definition of risk appetite potentially leads to multiple errors in the course of business, such as taking unwarranted risks, resorting to short-term funding while taking long-term commitments, or to a general lack of alignment towards risk taking within the firm. These risk management mistakes could already prove to be fatal to the organization in isolation; if they happen simultaneously within an institution, demise is most certainly unavoidable.   Imagine a bank that would be in the following situation:  ...
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